These liqueurs capture the flavour of famous Bundaberg rum in their sumptuous filling. Raisins add a sweet, traditional touch. Smothered in rich dark chocolate, the liqueurs are presented in an eye-catching limited-edition tin.
Ingredients: Dark Chocolate [Cocoa Solids (Cocoa Mass, Cocoa Butter, Cocoa Powder), Sugar, Milk Fat, Emulsifiers (476, Soy Lecithin), Flavour], Invert Syrup, Fruit Mince (6%) [Sugar, Apples, Sultanas, Peel, Currants, Acidity Regulator (Citric Acid), Gelling Agent (Pectin), Preservative (Potassium Sorbate), Spices], Glucose Syrup (Maize), Milk Solids, Rum (37% Alcohol By Volume) (1%), Enzyme (Invertase), Rum Flavour (0.08%).
Allergens: Contains Milk, Soy - May Contain Peanut, Almond, Hazelnut, Wheat, Gluten
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