Our Sweet and Smokey Blend warms everything up. It pulls together savoury, smokey and sweet to build layers (upon layers) of flavour. The touch of sweetness creates a caramelised glow when roasted. Try it as a steak rub, tossed over vegetables or as a finishing salt. Our favourite way? Caramelised bacon jam.
The Ottolenghi Sweet & Smokey Blend usage: flavour roast chicken, use as a BBQ rub, sprinkle on roasted veg, stir into olive oil.
Ingredients: Brown Sugar (27%), Paprika (16%), Ancho Chilli Flakes, Chipotle Chili Flakes (9%), Garlic Granules, Roasted Ground Cumin, Aleppo Red Pepper Flakes (Red Pepper Flakes, Salt, Sunflower Oil), Ground Caraway, Onion Granules, Sea Salt, Roasted Ground Coriander (4%), Turmeric, Ground Bay Leaves, Kibbled Bay Leaves.
